Kitchen Equipment

This restaurant kitchen equipment list contains the primary types of restaurant equipment you’ll need to run a commercial kitchen. This list includes detail on all the following essential restaurant kitchen items:

  1. Ovens    
  • Convection ovens
  • Combination ovens
  • Pizza ovens
  • Conveyor ovens
  1. Ranges and ventilation    
  • Gas ranges    
  • Electric ranges    
  • Ventilation
  1. Food processors    
  • Batch bowl processors
  • Continuous feed food processors    
  • Buffalo choppers    
  1. Mixers    
  • Hand mixers    
  • Countertop mixers    
  • Floor mixers    
  1. Slicers    
  2. Food prep counters and cutting boards    
  3. Freezers and refrigerators    
  4. Safety equipment    
  5. Storage racks and shelving    
  6. Restaurant kitchen supplies
  7. Servingware
  8. Storage containers
  9. Sinks
  • Compartment sinks    
  • Bar sinks    
  • Disposal sinks    
  • Drop-in units    
  • Handwashing sinks    
  • Mop sinks    
  • Portable sinks    
  1. Kitchen Display System (KDS)    
  2. Point of sale system (POS)    
  3. Steam tables 
  4. Washing equipment    
  5. Sharpening stones
  6. Microwave    
  7. Ice makers
  8. Gas or electric grill